Hawaii Bound on Holland America’s Koningsdam

In January, when it’s a bit chilly even for us living in Southern California, we decided to escape for 18 days in the sun on a relaxing cruise aboard the Koningsdam, heading to the Hawaiian Islands.

The Koningsdam set sail on a round-trip journey from our nearby port, San Diego, at 5:05 p.m. on January 28, 2025, carrying 2,503 guests and a crew of 956, with Honolulu as our first port of call.

Six Days at Sea

Exercising at the pool
Super Bowl

We watched part of the Super Bowl and ate popcorn in the ship’s theater with several hundred other passengers. We finished watching the last quarter on the TV in our stateroom. A funny moment was when the theater audience got really excited and clapped loudly—it happened when we lost the broadcast signal during the halftime show. Cruise passengers are harsh critics.

We ate and we ate again…

Then, as planned, we arrived in Honolulu on February 3 for a two-day stay.

The Pacific crossing was smooth and relaxing, but many passengers were eager to dive into the excursions they had signed up for before the cruise.

National Memorial Cemetery of the Pacific
aka the Punchbowl
Beach view of Diamond Head

And so it was for each of the four islands we visited—Oahu, Kauai, Maui, and Hawaii (the Big Island). It was a wonderful cruise full of cultural experiences.

Learning the hula

Before long, we were heading back to the US mainland, but first one last stop.. Ensenada, México.
Giant Mexican Flag
We are here

Trivia time: Why stop in Mexico?

According to the Passenger Vessel Services Act of 1886, every cruise ship not built or owned in the United States that sails with an international crew and departs from a US port must visit a distant foreign port sometime before returning to a US port.

For international cruise ships sailing to the Hawaiian Islands from the US mainland, such as the Koningsdam, the obligatory foreign port is typically Ensenada, Mexico.

Google says the purpose of the Passenger Vessel Services Act of 1886 is to protect the US maritime industry by requiring that intra-US sea passengers be carried on US-flagged, US-owned vessels.

The law is both obsolete and burdensome. The last cruise ship built in America was The Pride of America in 2000. However, the company building the ship went bankrupt in 2001.

Norwegian Cruise Line (NCL) purchased the “Pride‘s” incomplete hull and had it towed to Germany, where the ship was completed and inaugurated in 2005.

So, the Pride was primarily built in Germany, not America. The last truly American large passenger liner constructed entirely in the US was the SS Argentina in 1958.

We sailed on the Pride of America in 2010. Unlike most cruise ships, the Pride had an all-American cabin and serving staff. Unfortunately, the service was so substandard that we decided not to write about it at the time.

Happy travels!

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“Get out there, but be prepared.”

You can plan your trips with Google Maps.

Whenever we travel, we are protected by Allianz Travel Insurance.

The opinions expressed in our articles are the journalists’ alone and have not been reviewed, endorsed, or approved by any entity.

© Travels with Wayne and Judy Bayliff

Photos © by Wayne and Judy Bayliff – unless indicated otherwise.

Post-COVID Changes on Holland America

Cruise vacationing has experienced a significant resurgence after several challenging years due to the pandemic.

Our first post-COVID cruise was in November 2024, when we sailed on Holland America Line’s (HAL) Koningsdam. We set sail from San Diego to San Francisco for a one-day visit before heading south to Mexico for six days in the sun. We enjoyed the experience so much that we immediately booked an eighteen-day cruise for January 2025 on the same ship, this time sailing from San Diego to Hawaii and back. More on that after that cruise.

We were pleased to find that Holland America’s service standards remained high post-COVID. This 14-day HAL cruise quickly got us back into the rhythm of enjoying three fantastic meals each day and indulging in all the services designed to pamper vacationers at sea.

Some nice changes to the dreaded Life Boat Drill

Cruise ships have become much larger, creating challenges with boarding and disembarking. However, HAL has effectively adapted and significantly improved its loading and unloading procedures. It took no longer to board the Koningsdam than it did to board much smaller ships in the past.

Once on board, Holland America Line (HAL) has dramatically simplified the often-dreaded lifeboat drill for all passengers. There is no longer a need to carry bulky life vests through crowded hallways to your assigned muster station. Passengers no longer have to wait on windy decks for everyone to arrive at their stations or wait for hard-to-understand loudspeaker instructions; the process is now much more streamlined. 

Today, on Holland America, the mandatory safety drill starts in your cabin. To watch your cabin TV, you must first sit through a boat drill video, which lasts several minutes. Like an old episode of “The Outer Limits,” your TV is returned to your control only after you watch the mandatory safety video. A nice way to make sure passengers are aware of safety.

Speaking of health and safety

HAL has taken precautions regarding germ control across all its ships. Day and night, we observed crew members wiping down staircase banisters and public room tables and chairs. It was a comforting feeling.

Protected dining

Holland America has also instituted passenger protections in the casual buffet restaurants on board. The majority of food stations have safety glass separating the guests from the food. Eager servers behind the glass are ready to plate your selection of food. You do not need to use the serving utensils used by other guests if you do not want to. Diners no longer need to rely on their fellow guests’ hygiene.

Automatic Hand Washing Machine

Additionally, there are now hand-washing machines at both ends of the Lido Market, the casual dining venue on all HAL ships.

Coincidentally, in contrast, we were recently on an Oceania cruise (more on that in a future article). Although the food was excellent, we were greatly disappointed that on our cruise, they were still using group-serving utensils and expecting guests to serve themselves directly from the kitchen food trays without protective glass partitions. Hopefully, they will see the light before we cruise on them again. Here is a photo of the Oceania casual dining room sans glass protection.

Oceania buffet

About the Koningsdam Captain

We chatted with the Master of the Koningsdam during our voyage. His name is Arno Jutten, and he hails from the Netherlands. He has been at sea for 30 years. He started as a cadet with Holland America Lines and became a Captain in 2012. Arno graduated with a bachelor’s degree in Navigation and Marine Engineering from the Nautical University in the Netherlands. Our affable ship’s master and his family enjoy traveling, cycling, swimming, and the great outdoors. We appreciate Captain Jutten’s time. 

A small disappointment

Alas, the steak-and-lobster night is no more on Holland America. Lobster pricing in the cruise industry is a guarded secret, but our sources reveal that a major contract for Maine lobster yields a price around $10 a pound, with many variables, such as seasonality and transportation logistics. 

The Pinnacle Grill

Our favorite specialty restaurant on Holland America ships is the Pinnacle Grill Steakhouse, and they serve lobster! The menu features a delicious selection of steaks and seafood, complete with all the right accompaniments. The cost to dine there is $55 per person. However, there is an additional $20 charge for lobster, depending on its size. Additionally, there is an 18% gratuity automatically added to all bills at the Pinnacle Grill. It’s a wonderful dining experience, but if you’re on a budget it is a bit pricy. If you still want to enjoy lobster, there is another way to do it.

Main Dining Room

Holland America food hack

Holland America offers lobster as a specialty item in the main dining room every night. The upcharge is approximately $20. That’s a very reasonable price when you are craving lobster.

Happy travels!


“Get out there, but be prepared.”

Whenever we travel, we are protected by Allianz Global Assist travel insurance.

You can plan your trips with Google Maps.

The opinions expressed in our articles are the journalists’ alone, and have not been reviewed, endorsed or approved by any entity.

Copyright © 2025 Visit great vacation destinations with Wayne and Judy Bayliff

Photos Copyright © 2025 Judy Bayliff